I Eat Houston
INGREDIENTS 1/2 pound small new potatoes 2 small ears corn, cut into 1 1/2-inch rounds 1/2 pound andouille, cut into 1-inch rounds 1/2 pound large…
WHAT YOU NEED: 1 cup freshly frozen pineapple chunks 2 large fresh strawberries 2 splashes naturally sweetened pineapple-coconut or coconut sparkling water (Like La Croix)…
Cake Ingredients 1 cup butter, cubed at room temperature 2 cups granulated sugar 4 eggs 1 tablespoon vanilla 3 cups all purpose flour 1 teaspoon…
Chicken & Spinach Empanadas 1 cup of chopped rotisserie chicken 1 cup of frozen spinach, drained 1 cup of your favorite melting cheese – I…
Spinach & Ricotta Rollups 6 sheets of fresh lasagna pasta 4 cups of frozen spinach – drained well 2 cups of ricotta cheese 1 teaspoonof…
1 pound of chicken breasts (boneless and skinless) cut into small cubes 1 cup of chopped sweet peppers 1/2 cup of sliced onions 2 cloves…
Ingredients: 1 Can of Cresent Rolls 4 oz. Cream Cheese 16 oz. Roll of Breakfast Sausage 5 Eggs 1 Cup of Shredded Cheddar Cheese…
Ingredients 3 – 4 medium russet potatoes, scrubbed and diced (about 1.5 lbs. or 4 1/2 cups) 1 lb. boneless, skinless chicken breasts,…
Haitian Rum & Asiago Shrimp Pasta -1 pound of whole grain angel hair pasta, cooked & drained -3 tablespoons of olive oil -2 tablespoons…
You’ll Need… 4 lbs oxtails cut and trimmed 1 teaspoon salt pinch of black pepper 2 tablespoon curry powder 2 tablespoon veg oil 1…
Ingredients Sour Cream – 16 Ounces Cream Cheese, at Room Temperature – 8 Ounces Sharp Cheddar Cheese, Shredded – 2 Cups Ham, Chopped –…